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Shake Shack Restaurant Manager (Restaurant Management) - Shake Shack - New York, NY

Shake Shack Restaurant Manager (Restaurant Management) - Shake Shack - New York, NY -
Restaurant Manager (Restaurant Administration)

Shake Shack is a modern-day “roadside” burger stand serving deliciously basic burgers, fries, scorching canine, frozen custard, beer, wine, and extra. With our recent, easy, excessive-high quality meals at an amazing worth, Shake Shack is a enjoyable and energetic group-gathering place in contrast to another. As we expertise large progress, our leaders are the driving pressure to our continued success.


Get onboard with a singular and rising firm with 10+ places opening this yr!


We deliver collectively caring, heat, enjoyable, and clever individuals who like to serve. We’re in search of a Restaurant Manager to hitch our workforce. This is a wonderful profession improvement alternative for a meals service skilled with 2 – three years of management expertise.


In case you are hungry for progress, be a part of the Shack staff at this time!


Job Duties


As a Restaurant Manager, you’ll be chargeable for serving to to steer and drive the day by day operations of your Shake Shack location. You’ll handle the kitchen and eating room to make sure a constructive visitor expertise. You’ll oversee all hourly group members and can be chargeable for all administrative and management features to make sure a clean operation. We’ll present an eight week coaching program with as much as four weeks of arms-on software and certification program to organize you for fulfillment.


Different duties of the Restaurant Manager position embrace:


Upholding our requirements of excellence and hospitality


Main your group


Managing all features on our day by day guidelines


Dealing with payroll and scheduling


Focusing consideration on staff improvement


Overseeing stock, high quality and security


Managing the power


Main and creating group relations


Job Necessities


Within the Restaurant Manager position, you have to be self-motivated, constructive, and possess a ardour for fostering a terrific sense of teamwork. We’re in search of skilled professionals with a expertise for main and galvanizing others. You should exhibit uncommonly excessive requirements and be dedicated to the coaching and improvement of our workforce members.


Different necessities of the Restaurant Manager position embrace:
2 – three years of Restaurant Administration expertise in a excessive quantity, quick-paced restaurant setting


Meals handler certification, strongly most popular


Capacity to study and practice others on all elements of the Shack operations


Capability to drive hospitality and encourage others to take action


Should exhibit a flair for main, teaching, and driving excellence at each degree


Understanding of monetary elements of enterprise operations


Advantages


Expertise the Shacksperience – a clearly outlined path to success for each worker who joins our staff. From Workforce Member to Shack Manager, we consider that constructing confidence by way of information and expertise is step one to your success. We offer an setting that encourages studying and progress, and we reward people who meet and exceed our requirements of success. We name this the Shacksperience and we’re dedicated to taking good care of our whole workforce by means of the alternatives it creates. As a Manager, you’ll take pleasure in a aggressive wage plus efficiency bonuses, beneficiant advantages, and powerful profession progress alternatives.


Different advantages you’ll take pleasure in within the Manager position embrace:
Medical, Dental, and Imaginative and prescient Insurance coverage


401Okay Plan with Firm Match


Versatile Spending Accounts


Paid Time Off


Worker Eating Program


Ongoing On-line and Arms-on Coaching


Skilled Profession Improvement


Discounted Health Packages


Selection of International Money Card or Direct Deposit


Restaurant Manager – Restaurant Administration – Hospitality Meals Service


About Us


Starting as a hotdog cart in New York Metropolis’s Madison Sq. Park, Shake Shack was created by Danny Meyer, Founder and CEO of Union Sq. Hospitality Group and greatest-promoting writer of Setting the Desk . Shack Followers lined up day by day, making the cart a powerful success, and donating all proceeds again to the park beautification efforts. A everlasting stand was ultimately constructed…and the remaining is Shack historical past! With our roots in effective eating and giving again to the group, we’re dedicated to top quality meals served with a excessive degree of hospitality. Our workforce members take pleasure in a constructive work setting that’s deeply dedicated to the philosophy they we “Stand for One thing Good.”


We’re increasing throughout the U.S. and all over the world!


Be a part of a singular staff with a tradition in contrast to some other!




SUBMIT YOUR CV HERE

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